The Best Garlic Parmesan Shrimp Recipe Baked Recipe Ever
Master the Art of Making Garlic Parmesan Shrimp Recipe Baked
If you’re looking for a delicious and easy shrimp bake that perfectly balances savory and cheesy flavors, then this garlic parmesan shrimp recipe is just what you need! Bursting with the rich taste of garlic and the delightful crunch of parmesan, this baked shrimp recipe is not only simple to prepare but also sure to impress your family and friends. Whether you’re a seafood lover or just in the mood for a scrumptious cheesy shrimp recipe, this garlic herb shrimp will become a favorite in your kitchen!
For perfectly cooked garlic parmesan shrimp, make sure to devein and thaw the shrimp completely before baking; this ensures even cooking and allows the flavors to fully penetrate.
Gather Your Ingredients & Tools

| Ingredient | Quantity | Notes |
|---|---|---|
| Shrimp | 1 lb | Use large shrimp for better texture in garlic parmesan shrimp dishes. |
| Parmesan cheese | 1 cup | Grated, essential for achieving a cheesy flavor in cheesy shrimp recipes. |
| Garlic | 4 cloves | Minced, a key ingredient for a rich garlic flavor in garlic herb shrimp. |
| Butter | 4 tbsp | Melted, enhances the flavor for a buttery baked shrimp recipe. |
| Olive oil | 2 tbsp | For sautéing; can replace butter for a lighter option in easy shrimp bake. |
| Parsley | 2 tbsp | Chopped, for garnish and adding a fresh touch to garlic parmesan shrimp. |
Tips
- For a nut-free alternative to parmesan cheese, try using nutritional yeast, which will give a similar cheesy flavor without the dairy.
- After cooking, allow the garlic parmesan shrimp to cool completely before transferring it to an airtight container for storage in the refrigerator. It can last up to 3 days.
Essential tools: nonstick pan, medium pot, oven or air fryer, and a blender if needed.
These essentials keep the garlic parmesan shrimp recipe baked balanced and consistent every time.
How to Make Garlic Parmesan Shrimp Recipe Baked Step by Step

- Preheat your oven to 400°F (200°C).
- In a mixing bowl, combine 1 pound of peeled and deveined shrimp with 4 minced garlic cloves, 1/4 cup of melted butter, 1/2 cup of grated Parmesan cheese, and a pinch of salt and pepper.
- Mix the ingredients well to ensure the shrimp are evenly coated.
- Spread the shrimp mixture evenly on a baking sheet lined with parchment paper.
- Bake the shrimp in the preheated oven for 10 to 12 minutes, or until they are pink and opaque.
- Remove the baking sheet from the oven and garnish the shrimp with fresh parsley and an extra sprinkle of Parmesan cheese.
- Serve immediately with lemon wedges on the side for added flavor.
Chef tip: Season in layers and adjust to taste.
Flavor & Texture Secrets

| Flavor Element | Ingredient | Role |
|---|---|---|
| Garlic | Garlic | Flavor Element |
| Parmesan | Parmesan Cheese | Ingredient |
| Shrimp | Shrimp | Ingredient |
| Herb | Mixed Herbs | Flavor Element |
| Cheesy | Cheddar Cheese | Role |
- Add-ins: herbs, spices, citrus zest, and dressings.
This fiber-rich combo makes it both filling and nutritious.
How to Serve Garlic Parmesan Shrimp Recipe Baked

- Meal prep friendly.
- Brunch-ready bowl.
- Family dinner crowd-pleaser.
| Occasion | Pairing Dish | Beverage |
|---|---|---|
| Birthday Celebration | Chocolate Cake | Red Velvet Wine |
| Casual Dinner | Grilled Salmon | Sauvignon Blanc |
| Game Night | Pizza | Craft Beer |
Explore related ideas here: more recipes. This reinforces garlic parmesan shrimp recipe baked enjoyment.
Serving Size Adjustments
| Ingredient | x1 | x2 | x4 |
|---|---|---|---|
| Base Grain | 1 cup | 2 cups | 4 cups |
| Protein | 1 serving | 2 servings | 4 servings |
| Veggies | 2 cups | 4 cups | 8 cups |
Scaling preserves the nutrition balance of garlic parmesan shrimp recipe baked and its components (e.g., fiber/protein ratio). Try a batch cook for weeklong ease.
Allergy-Friendly & Diet Swaps
| Variant | Swap | Notes |
|---|---|---|
| Standard | As written | Balanced texture and flavor |
| Vegan | Use tofu or legumes | Plant protein emphasis |
| Gluten-Free | Use GF grains | Check labels for cross-contamination |
| Keto | Swap grains for greens | Keep fats moderate |
- Swap smartly to maintain structure.
- Adjust seasoning to fit each variant.
This ensures garlic parmesan shrimp recipe baked fits your dietary needs.
Troubleshooting: Common Mistakes to Avoid
- Issue: Garlic parmesan shrimp is often too greasy — Fix: Use a light olive oil spray instead of butter to achieve a healthier, yet flavorful dish.
- Issue: Cheesy shrimp recipe can become bland — Fix: Add a pinch of cayenne pepper or smoked paprika to enhance the flavor profile.
- Issue: Baked shrimp recipe can lead to overcooked shrimp — Fix: Bake at a lower temperature for a shorter time to ensure they remain tender.
- Issue: Garlic herb shrimp lacks depth — Fix: Marinate the shrimp in a mixture of fresh herbs, garlic, and lemon juice before cooking for a burst of flavor.
Keep garlic parmesan shrimp recipe baked balanced with mindful timing and seasoning.
Nutritional Highlights
| Calories | ~450 |
| Protein | ~20g |
| Carbs | ~55g |
| Fat | ~15g |
| Fiber | ~12g |
| Key Nutrients | Iron, Vitamin C, Folate |
- Fiber-packed and satiating.
- Protein-rich for recovery.
- Balanced bowl for daily energy.
Dietitian tip: Keep the garlic parmesan shrimp recipe baked colorful and balanced for micronutrients.
Key Takeaways
- Main technique: build layers with garlic parmesan shrimp recipe baked.
- Nutritional benefit: emphasize garlic parmesan shrimp.
- Texture/taste: contrast crunchy and creamy elements.
- Serving flexibility: great for meal prep or sharing.
- Prep efficiency: use batch-cooked bases.
Faqs
- Q: What is a delicious way to prepare garlic parmesan shrimp using a baking method?
For a delicious garlic parmesan shrimp recipe baked to perfection, start by preheating your oven to 400°F (200°C). In a bowl, combine peeled and deveined shrimp with melted butter, minced garlic, grated Parmesan cheese, lemon juice, and a sprinkle of parsley. Spread the mixture onto a baking sheet and bake for about 10-12 minutes until the shrimp are pink and cooked through. Serve hot, garnished with additional
- Q: What is a delicious cheesy shrimp recipe that combines the flavors of garlic and parmesan in a baked dish?
A delicious garlic parmesan shrimp recipe baked to perfection combines succulent shrimp with a rich blend of garlic, butter, and Parmesan cheese, creating a cheesy shrimp dish that is both savory and irresistible. Simply toss the shrimp in a mixture of melted butter, minced garlic, grated Parmesan, and breadcrumbs, then bake until golden and bubbly for a quick and satisfying meal that pairs wonderfully with pasta or crusty bread.
- Q: How can I create a delicious garlic parmesan shrimp recipe baked to perfection?
For a delicious garlic parmesan shrimp recipe baked to perfection, start by preheating your oven to 400°F (200°C). Toss peeled and deveined shrimp with minced garlic, melted butter, olive oil, and a generous amount of grated parmesan cheese, along with a sprinkle of parsley and a pinch of salt and pepper. Spread the mixture evenly on a baking sheet and bake for about 10-12 minutes until the shrimp are pink and
- Q: What is a simple and delicious baked shrimp recipe for garlic parmesan shrimp?
This delicious garlic parmesan shrimp recipe features succulent shrimp coated in a flavorful mixture of garlic, butter, and parmesan cheese, then baked to perfection. Simply toss shrimp with minced garlic, melted butter, grated parmesan, and a sprinkle of parsley, spread them on a baking sheet, and bake at 400°F (200°C) for about 10-12 minutes until they are pink and opaque. Serve with a side of crusty bread or over pasta
- Q: What are the key ingredients and steps for a delicious garlic herb shrimp recipe baked with parmesan?
This delicious garlic parmesan shrimp recipe combines succulent shrimp with a flavorful blend of garlic and herbs, baked to perfection for a quick and easy dish. Simply toss the shrimp in a mixture of melted butter, minced garlic, grated Parmesan cheese, and your favorite herbs, then spread them on a baking sheet and bake until golden and bubbly. Serve over pasta or with crusty bread to soak up the savory sauce, making it a delightful meal reminiscent of classic garlic
Garlic Parmesan Shrimp Recipe Baked |
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| birthday-cake.site | |
| Love it? Save this recipe for future delicious moments! | |
| Preparation time: 10 minutes | Cooking time: 15 minutes | |
Ingredients |
|
| Ingredient | Amount |
| Shrimp | 1 lb |
| Parmesan cheese | 1 cup |
| Garlic | 4 cloves |
| Butter | 4 tbsp |
| Olive oil | 2 tbsp |
| Parsley | 2 tbsp |
Directions |
|
| Step 1: Preheat your oven to 400°F (200°C). | |
| Step 2: In a mixing bowl, combine 1 pound of peeled and deveined shrimp with 4 minced garlic cloves, 1/4 cup of melted butter, 1/2 cup of grated Parmesan cheese, and a pinch of salt and pepper. | |
| Step 3: Mix the ingredients well to ensure the shrimp are evenly coated. | |
| Step 4: Spread the shrimp mixture evenly on a baking sheet lined with parchment paper. | |
| Step 5: Bake the shrimp in the preheated oven for 10 to 12 minutes, or until they are pink and opaque. | |
| Step 6: Remove the baking sheet from the oven and garnish the shrimp with fresh parsley and an extra sprinkle of Parmesan cheese. | |
| Step 7: Serve immediately with lemon wedges on the side for added flavor. | |
Final Thoughts
garlic parmesan shrimp recipe baked brings comfort and flavor to every table. Save and share your twist with fresh ideas and a mindful balance.
Pin this garlic parmesan shrimp recipe baked and try your twist with easy shrimp bake today.

