How to Make Grilled Shrimp Skewers Garlic Lemon – Easy Recipe
Master the Art of Making Grilled Shrimp Skewers Garlic Lemon
If you’re looking for a quick and delicious summer dish, these garlic lemon shrimp kabobs are a must-try! Perfectly marinated and grilled to juicy perfection, these easy shrimp kabobs are bursting with flavor, making them an ideal choice for your next backyard BBQ or a simple weeknight dinner. With a delightful blend of zesty lemon and aromatic garlic, these grilled shrimp skewers will not only please your palate but also impress your guests, turning any meal into a festive gathering. Get ready to elevate your grilling game with this irresistible lemon garlic grilled shrimp recipe!
For perfectly grilled shrimp skewers, marinate the shrimp in garlic, lemon juice, and olive oil for at least 30 minutes to enhance flavor and tenderness, but avoid marinating for too long to prevent the shrimp from becoming mushy.
Gather Your Ingredients & Tools

| Ingredient | Quantity | Notes |
|---|---|---|
| Shrimp | 1 pound | Use large shrimp for best results in grilled shrimp recipes. |
| Garlic | 4 cloves | Mince for a flavorful kick in lemon garlic grilled shrimp. |
| Lemon juice | 1/4 cup | Adds brightness and acidity; essential for marinated shrimp skewers. |
| Olive oil | 2 tablespoons | Helps with grilling and adds richness to your easy shrimp kabobs. |
| Salt | 1 teaspoon | Enhances flavors; adjust to taste for BBQ shrimp skewers. |
| Pepper | 1/2 teaspoon | Freshly ground for optimal flavor in summer grilled shrimp. |
| Skewers | 6-8 | Soak wooden skewers in water to prevent burning during grilling. |
Tips
- Use lime juice instead of lemon juice for a zesty twist.
- Marinate shrimp in the garlic lemon mixture and freeze in a sealed bag for up to 3 months.
Essential tools: nonstick pan, medium pot, oven or air fryer, and a blender if needed.
These essentials keep the grilled shrimp skewers garlic lemon balanced and consistent every time.
How to Make Grilled Shrimp Skewers Garlic Lemon Step by Step

- Preheat your grill to medium-high heat.
- In a bowl, combine olive oil, minced garlic, lemon juice, lemon zest, salt, and pepper to create the marinade.
- Add the shrimp to the marinade, ensuring they are evenly coated, and let them marinate for about 15-30 minutes.
- While the shrimp marinate, soak wooden skewers in water for 15 minutes to prevent burning.
- Thread the marinated shrimp onto the soaked skewers, leaving a little space between each shrimp.
- Place the skewers on the preheated grill and cook for 2-3 minutes on each side until the shrimp are opaque and cooked through.
- Remove the skewers from the grill and let them rest for a couple of minutes.
- Serve the grilled shrimp skewers with lemon wedges and your favorite dipping sauce.
Chef tip: Season in layers and adjust to taste.
Flavor & Texture Secrets

| Flavor Element | Ingredient | Role |
|---|---|---|
| Garlic | Garlic | Flavor |
| Lemon | Fresh Lemon Juice | Acid |
| Shrimp | Large Shrimp | Main Ingredient |
| Seasoning | BBQ Spice Mix | Flavor Enhancer |
| Herbs | Fresh Parsley | Garnish |
- Add-ins: herbs, spices, citrus zest, and dressings.
This fiber-rich combo makes it both filling and nutritious.
How to Serve Grilled Shrimp Skewers Garlic Lemon

- Meal prep friendly.
- Brunch-ready bowl.
- Family dinner crowd-pleaser.
| Occasion | Pairing Dish | Beverage |
|---|---|---|
| Birthday Party | Chocolate Cake | Red Velvet Cupcake Wine |
| Summer BBQ | Grilled Shrimp Tacos | Crisp Lager |
| Cozy Winter Evening | Beef Stew | Full-Bodied Red Wine |
Explore related ideas here: more recipes. This reinforces grilled shrimp skewers garlic lemon enjoyment.
Serving Size Adjustments
| Ingredient | x1 | x2 | x4 |
|---|---|---|---|
| Base Grain | 1 cup | 2 cups | 4 cups |
| Protein | 1 serving | 2 servings | 4 servings |
| Veggies | 2 cups | 4 cups | 8 cups |
Scaling preserves the nutrition balance of grilled shrimp skewers garlic lemon and its components (e.g., fiber/protein ratio). Try a batch cook for weeklong ease.
Allergy-Friendly & Diet Swaps
| Variant | Swap | Notes |
|---|---|---|
| Standard | As written | Balanced texture and flavor |
| Vegan | Use tofu or legumes | Plant protein emphasis |
| Gluten-Free | Use GF grains | Check labels for cross-contamination |
| Keto | Swap grains for greens | Keep fats moderate |
- Swap smartly to maintain structure.
- Adjust seasoning to fit each variant.
This ensures grilled shrimp skewers garlic lemon fits your dietary needs.
Troubleshooting: Common Mistakes to Avoid
- Issue: Shrimp tends to be rubbery — Fix: Marinate the shrimp for at least 30 minutes in a mixture of lemon juice and garlic before skewering for tender, flavorful garlic lemon shrimp kabobs.
- Issue: Skewers can stick to the grill — Fix: Soak wooden skewers in water for 30 minutes before grilling for easy removal and to enhance your grilled shrimp recipe.
- Issue: Shrimp cooks unevenly — Fix: Use uniform-sized shrimp and cook at a consistent temperature to ensure perfectly cooked summer grilled shrimp every time.
- Issue: Flavors don’t penetrate — Fix: Use a zesty marinade with lemon, garlic, and herbs for delicious marinated shrimp skewers that pack a punch of flavor.
Keep grilled shrimp skewers garlic lemon balanced with mindful timing and seasoning.
Nutritional Highlights
| Calories | ~450 |
| Protein | ~20g |
| Carbs | ~55g |
| Fat | ~15g |
| Fiber | ~12g |
| Key Nutrients | Iron, Vitamin C, Folate |
- Fiber-packed and satiating.
- Protein-rich for recovery.
- Balanced bowl for daily energy.
Dietitian tip: Keep the grilled shrimp skewers garlic lemon colorful and balanced for micronutrients.
Key Takeaways
- Main technique: build layers with grilled shrimp skewers garlic lemon.
- Nutritional benefit: emphasize garlic lemon shrimp kabobs.
- Texture/taste: contrast crunchy and creamy elements.
- Serving flexibility: great for meal prep or sharing.
- Prep efficiency: use batch-cooked bases.
Faqs
- Q: What are the key ingredients in delicious garlic lemon shrimp kabobs for grilling?
Grilled shrimp skewers with garlic and lemon, reminiscent of garlic lemon shrimp kabobs, offer a delightful blend of zesty citrus and aromatic garlic, perfectly enhancing the sweet, succulent shrimp. Marinated in olive oil, fresh garlic, and a splash of lemon juice, then threaded onto skewers and grilled to perfection, these skewers make for a delicious, easy-to-eat dish that’s perfect for summer barbecues or quick weeknight
- Q: What is a simple grilled shrimp recipe that highlights garlic and lemon flavors?
Grilled shrimp skewers with garlic and lemon are a delightful dish that combines the sweetness of shrimp with the zesty brightness of lemon and the aromatic richness of garlic. To prepare, marinate peeled and deveined shrimp in a mixture of olive oil, minced garlic, lemon juice, and zest for about 30 minutes. Thread the shrimp onto skewers, grill on medium-high heat for 2-3 minutes per side until they turn pink
- Q: How can I make delicious BBQ shrimp skewers with garlic and lemon for my next cookout?
Grilled shrimp skewers with garlic and lemon are a delightful BBQ treat, perfectly combining the bright acidity of fresh lemon juice with the rich, savory flavor of garlic. These skewers are typically marinated to enhance the shrimp’s natural sweetness before being grilled to perfection, resulting in a deliciously smoky and zesty dish that’s ideal for summer cookouts or casual gatherings.
- Q: How can I make easy shrimp kabobs with grilled shrimp skewers, garlic, and lemon for a quick and delicious meal?
Grilled shrimp skewers with garlic and lemon are a simple yet flavorful dish, perfect for summer barbecues or quick weeknight dinners. These easy shrimp kabobs are marinated in a zesty mixture of fresh garlic, lemon juice, and olive oil, then threaded onto skewers and grilled to perfection, resulting in juicy, succulent shrimp with a delightful char. Serve them with your favorite dipping sauce or over a bed of rice for a
- Q: What’s a perfect summer dish that combines the irresistible flavors of grilled shrimp skewers with garlic and lemon?
Nothing says summer quite like grilled shrimp skewers infused with the bright flavors of garlic and lemon. Marinated in a zesty blend of olive oil, minced garlic, fresh lemon juice, and a sprinkle of herbs, these skewers are perfect for outdoor barbecues or family gatherings. The high heat of the grill not only adds a delightful char but also enhances the shrimp’s natural sweetness, making each bite a delicious celebration of summer!
Grilled Shrimp Skewers Garlic Lemon |
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|---|---|
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| Love it? Save this recipe for future delicious moments! | |
| Preparation time: 10 minutes | Cooking time: 8 minutes | |
Ingredients |
|
| Ingredient | Amount |
| Shrimp | 1 pound |
| Garlic | 4 cloves |
| Lemon juice | 1/4 cup |
| Olive oil | 2 tablespoons |
| Salt | 1 teaspoon |
| Pepper | 1/2 teaspoon |
| Skewers | 6-8 |
Directions |
|
| Step 1: Preheat your grill to medium-high heat. | |
| Step 2: In a bowl, combine olive oil, minced garlic, lemon juice, lemon zest, salt, and pepper to create the marinade. | |
| Step 3: Add the shrimp to the marinade, ensuring they are evenly coated, and let them marinate for about 15-30 minutes. | |
| Step 4: While the shrimp marinate, soak wooden skewers in water for 15 minutes to prevent burning. | |
| Step 5: Thread the marinated shrimp onto the soaked skewers, leaving a little space between each shrimp. | |
| Step 6: Place the skewers on the preheated grill and cook for 2-3 minutes on each side until the shrimp are opaque and cooked through. | |
| Step 7: Remove the skewers from the grill and let them rest for a couple of minutes. | |
| Step 8: Serve the grilled shrimp skewers with lemon wedges and your favorite dipping sauce. | |
Final Thoughts
grilled shrimp skewers garlic lemon brings comfort and flavor to every table. Save and share your twist with fresh ideas and a mindful balance.
Pin this grilled shrimp skewers garlic lemon and try your twist with lemon garlic grilled shrimp today.

